Stilton is also called 'The King of English cheeses’.
This Blue Stilton is characterised by its typical blue veining with rich complex flavours and a piquant finish.
Stilton cheese is honoured with the PDO status, which means that Tuxford & Tebbutt is one of only five Creameries in the world producing Stilton.
This Stilton is produced to our traditional recipe in Melton Mowbray using milk collected from 26 farms in the three counties of Derbyshire, Leicestershire and Nottinghamshire.
The name, tradition and quality of the cheese are guarded by the SCMA, of which Tuxford & Tebbutt is a member.
The SCMA was formed in 1936 to represent the interests of the Stilton manufacturers and to raise standards. It was granted a certification trademark for Stilton in 1966 and in 1996, the SCMA achieved "Protected Designation of Origin" status for Blue Stilton.