Embrace homestyle tradition with Farmhouse breads made to golden-brown perfection.
Baked up big and soft, Farmhouse varieties make every kind of sandwich taste terrific.
Low Fat have 3 grams or less of fat per serving.
Contain less than 2 mg of cholesterol per serving, as well as 2 grams or less of saturated fat.
Good Source of Fiber contain 10% to 19% of the Daily Value for Dietary Fiber (at least 2.5 grams).
Unbromated Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Unbromated Stone Ground 100% Whole Wheat Flour, Water, High Fructose Corn Syrup, Yeast, Crushed Wheat, Sunflower Seeds, Wheat Gluten, Sugar, Vegetable Oils, Canola, Soybean, Sunflower, Contains 2 Percent Or Less Of: Oats, Salt, Kibbled Barley, Kibbled Rye, Kibbled Triticale, Honey, Millet, Degerminated Yellow Corn Grits, Flaxseed, Nonfat Milk (Adds A Trivial Amount Of Cholesterol), Calcium Propionate (To Retard Spoilage), Distilled Monoglycerides, Buckwheat Flour, Flaxseed Meal, Brown Rice Meal, Millet Flour, Amaranth Flour, Soy Lecithin, Enzymes