Made from potato starch, corn flour and qualitative olive oils, these italian breadsticks can be enjoyed both plain and dipped in your favorite dressing.
Gluten-free, wheat-free, lactose-free, no preservatives, no hydrogenated oils, no trans fat.
With the guarantee of Dr. Schr, european leader in gluten-free foods with over 25 years of experience.
Made with qualitative olive oils.
Top gluten-free breadsticks choice in Europe, product of Italy.