Over 11,000 years ago, the earliest examples of wheat, barley and other grains were cultivated in the "fertile crescent" of Mesopotamia.
Their seeds were irrigated by the Tigris and Euphrates rivers. And as they grew and thrived, these grains spread throughout the globe.
These days, SEEDS OF CHANGE preserve the essential goodness of these ancient grains that took hours of loving preparation.
SEEDS OF CHANGE do all the work so you can have this dish on your table in just 90 seconds.